Salad with smoked chicken breast

For those looking for a tasty and quick dish for dinner or the arrival of guests, you should think about a salad with smoked chicken breast. It can be absolutely anything: spicy, sweet, sour, main course or Supplement. Invariably, only one – the simplicity of its preparation.

Recipes salad with smoked chicken

Gotovu strava

This bird is perfectly combined with vegetables and fruit, rice, pasta, eggs, some condiments. The choice of additional components depends on you. Salad with smoked chicken breast is convenient because meat is not necessary to thermally process: it is ready to work. It remains only to cut the rest of the components, to make the sauce, a hearty and tasty dish in front of you. How to make salad of smoked chicken breast? Talk about ideas for photo professionals and Housewives.

Pineapple and chicken breast

Exotic combination inherent in Asian cuisine. The sweetness of the pineapple, hearty flavor soaked in soy sauce smoked chicken breast, nutty notes of the cheese is a wonderful dish will decorate any table. Want to add heat? Should marinate the meat with a couple of cloves of minced garlic. Want more fresh? Take sour apples. Pineapple can be fresh, the dish will not be as sweet.


  • chicken fillets smoked – 320 g;
  • canned pineapples – 270 g;
  • cheese – 110 g;
  • mayonnaise – 30 ml;
  • soy sauce – 3 tbsp;
  • garlic cloves – 3 PCs.;
  • walnuts – 70 g


  1. Pineapples cut into cubes, if the manufacturer did it for you.
  2. Chicken chop short strips, soak in soy sauce.
  3. Rinse the nuts dry in a frying pan. Burner power – average. Don’t forget to periodically stir them, preventing combustion. Let cool and grind in a mortar.
  4. Garlic is cut very finely with a knife or crush them with a press. Skip the cheese through a grater, combine with garlic and mayonnaise. Mix the listed ingredients and garnish with nuts.

Salad with smoked chicken and mushrooms

Appetizer with mushrooms

An incredibly rich dish, for some, even difficult. Amazing venue for lunch, especially if the salad with smoked chicken breast to make with mushrooms, and serve warm. It looks very attractive when the ingredients are arranged in layers: in this case, the bowl should be transparent. Professionals suggest a flat dish with a diameter of 26-28 cm in Free space it is possible to «paint» a thin line of filling.


  • chicken smoked – 310 g;
  • fresh mushrooms 360 g;
  • quail eggs – 4 PCs.;
  • cheese – 90 g;
  • onion – 1 PC.;
  • mayonnaise – 60 ml;
  • salt – a pinch;
  • greens – beam.


  1. Mushrooms wash, cut into cubes, season with salt. Slice onion, saute until transparent and characteristic aroma. Toss it in the mushrooms, fry for 10-15 minutes, covered. Power – average.
  2. Disassemble hard-boiled eggs into components. Crumble the yolk into a small bowl, a protein, like meat, need to cut. Grate cheese.
  3. If you make a layered salad with smoked breast and mushrooms, form a circle of meat. Add on top the mushrooms with the onion zazharkoy, egg whites, and finally the yolks. All the layers need to miss the mark with mayonnaise. Sprinkle the cheese and green mixture.

Breast of chicken and Korean carrot

The option of carrots in Korean

Spicy salad where the carrots if you wish, you can replace Chinese cabbage without losing flavor. The caloric value of the meals is minimal, while it is perfectly improves digestion and blood vessels. In the traditional version of the salad of smoked chicken breast with Korean carrots just cheese, but the professionals recommend to add mushrooms. Perfect tint.


  • breast of chicken – 240 g;
  • carrots – 2 PCs.;
  • pepper acute – 1 tsp.;
  • onion – 1 PC.;
  • sugar – to taste;
  • coriander powder – 1 tsp;
  • vinegar – to taste;
  • mushrooms – 100 g;
  • cheese – 80 g.


  1. Saute the onions until transparent in butter with ground pepper. Slice the carrots on a grater, sprinkle with vinegar, salt, season with coriander. Mix with dressing, place in the cold for several hours.
  2. Chicken breast cut into strips, cheese grate, sauté mushrooms until tender. Connect the ingredients in a salad bowl, serve with onion-leek or wild garlic.

Salad recipe with prunes

Option with prunes

To cook this dish a pleasure – in a few minutes you will receive a fresh, light dinner, who cares about your figure. Even more dietetic version of a salad of smoked chicken turns into salad boiled breast. Those who do not lose weight, you can type in dish soft cheese (e.g., mozzarella cheese) and pine nuts. Recommended to use with a dry white wine.


  • smoked chicken breast – 200 g;
  • prunes – 10-12 PCs;
  • cucumber – 1 PC.;
  • plain yogurt – 50 ml;
  • chicken egg – 1 PC.


  1. Separte prunes for 20 min. Egg boil hard boiled, clean.
  2. Tear chicken with hands for fiber, cucumber and prunes cut into strips, mix with chicken.
  3. Egg mash, add rest of the ingredients. Season with yogurt.

With chicken breast and beans

Appetizer with beans

Don’t know what to make, if suddenly descended guests? Salad with beans and smoked chicken! Ingredients possible to have colored layers or sectors, it is possible to mix and traditionally choose the most beautiful salad bowl. Tomato sauce if time permits, it is recommended to cook by yourself with fresh tomatoes, olive oil, black pepper and fresh aromatic Basil leaves.


  • smoked chicken breast – 250 g;
  • red beans canned – 180 g;
  • Bulgarian pepper – 1 PC.;
  • dry herbs – a pinch;
  • tomato sauce – 2 tbsp;
  • processed cheese – 50 g.


  1. Recommended bell pepper cut into short strips, add to it the beans and dismantled the fibers of the chicken.
  2. Strain through a cheese grater, mix with tomato sauce and dried herbs, season the sauce dish.

Salad with smoked chicken and corn

The option of corn

The recipe saves time, which will appeal to lovers of proper nutrition. Mayonnaise is easy to replace with natural yoghurt or low-fat sour cream. Tomatoes do not have to be treated thermally, if you are in the mode of saving time. Apples also can be subjected to additional manipulations: to smear with honey and warm on the grill in the oven.


  • smoked chicken – 240 g;
  • canned corn – 180 g;
  • cherry tomatoes – 6-8 pieces;
  • mayonnaise – 1 tbsp;
  • apples green – 2 PCs.;
  • lemon juice – 1 tbsp;
  • Provencal herbs – a pinch;
  • curry – 1/4 tsp


  1. Grate the slices of smoked chicken curry, leave on for 5-10 minutes.
  2. Apples cut into small cubes, sprinkle with lemon juice.
  3. Corn ssypte in a colander.
  4. The cherry tomatoes split in half, sprinkle with herbs, place in the oven for 20 min. the Optimum temperature is 170 degrees.
  5. All the ingredients, including the mayonnaise, combine in a salad bowl.

Delicious salad with chicken breast and croutons

Appetizer with crackers

Crispy, flavorful, he will seduce everyone who tries it. Almost Italian flavor croutons, juicy spicy cabbage, rich meat. The perfect garnish for this salad with smoked chicken breast will wild rice, pre-roasted in white wine and olive oil. Want an even more interesting taste? Add the pickled apples and black raisins.


  • smoked chicken breast – 250 g;
  • ceramic white – 150 g;
  • garlic cloves – 3 PCs.;
  • olive oil – 1 tbsp;
  • low-fat sour cream – 2 tbsp;
  • cabbage – 400 g;
  • raisins, sultanas – 1 tbsp


  1. Slice bread crumb cubes, silicone brush in olive oil, smother, RUB with crushed garlic. Bake in a hot oven (temperature 150 degrees) until Golden brown.
  2. Beijing shred the cabbage into strips, do the same with meat.
  3. Combine all ingredients, season with sour cream. For easy meals you can take lemon juice, perfectly sets off the taste of the crackers.
  4. Pile them on whole cabbage leaves, sprinkle small black seedless raisins, pre-soaked in boiling water.

Video: diet salad with chicken breast

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