Soup in a pumpkin

Soup in a pumpkin

Ingredients

  • 1 small pumpkin
  • 200 g pumpkin pulp
  • 300 ml of water or broth
  • 1 tbsp olive oil
  • 1 onion
  • 1 g spices
  • 1 sweet pepper
  • 1 tomato
  • 1 bunch of dill
  • 200 g of Dutch cheese
  • 100 g salted croutons
  • 10 g sesame seeds

Method of preparation

  • Wash pumpkin, peel, remove pulp and seeds. Vegetables, pumpkin pulp and finely chop the greens. Boil for 30 minutes the resulting mixture in broth, prepared with spices and butter. Once ready, add the cheese slices, sesame seeds, croutons. Ready soup is served in pre-prepared pumpkin.
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