Rice with shrimp and vegetables

Rice with shrimp and vegetables


  • 4 cups rice, preferably long
  • 2 cups vegetable mixture
  • 15 pieces of peeled prawns
  • 1 head of garlic
  • 100 ml sunflower oil

Method of preparation

  • In burning capacity to put a couple tablespoons of oil and finely chopped garlic. Over high heat fry the shrimp. After a couple of minutes remove from heat and set aside.
  • To add to the capacity a couple of tablespoons of oil and sauté vegetables until tender. Rice put them in a container with the vegetables and let it warm up. The finished dish spread on a plate, top with beautifully arranged shrimp.
Понравилась статья? Поделиться с друзьями:
Добавить комментарий

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: