Pumpkin salad with apples

Pumpkin salad with apples


  • 600 g of ripe pumpkin
  • 5 apples
  • 300 g carrots
  • 2 lemons
  • honey
  • walnuts

Method of preparation

  • Start cooking this unusual salad, you need to prepare the vegetables. Clean the pumpkin and carefully free it from seeds. Remove the carrot skin. With lemon sharp knife, try thinly cut peel, squeeze out the remaining.
  • Squeezed lemon juice shake with honey, a portion of which pick up individually. Pumpkin, sweet apples, and carrots cut into small strips. The rind chopped as fine as possible. The ingredients of the salad mix and season with honey-lemon sauce.
  • Salad is laid out on a dish slide, and generously sprinkled with walnuts.
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