Pork and beans in a slow cooker

Pork and beans in a slow cooker

Ingredients

  • 500 g medium-chain fatty pork
  • 1 can of kidney beans
  • 1 red onion
  • 30 ml oil
  • 70 g tomato purée
  • 2 garlic cloves
  • 3 colored sweet peppers
  • 5 g of salt
  • seasonings to meat

Method of preparation

  • Peel the garlic, peppers, onions. Garlic and peppers chop coarsely and onions finely. Boneless pork cut into cubes and sprinkle with seasonings and salt. In the bowl multivarki pour oil and fry the meat pieces with garlic and onion in the mode «Roasting». Add coarsely chopped pepper and tomato puree, cover with water. To set the program «Quenching» for 0.5 hours. Add the beans and stew for another 10 minutes.
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