Meatballs with potatoes in the oven

Meatballs with potatoes in the oven

Ingredients

  • 400 gr. mixed meat
  • 1 medium onion
  • 2 eggs
  • 2 slices of white loaf
  • 150 gr. cheese
  • 6 tablespoons. spoons of mayonnaise
  • 8 medium potatoes
  • spatocco salt and pepper

Method of preparation

  • Loaf and onions chop and add to stuffing, beat 1 egg and add 2 tablespoons of mayonnaise, add a little salt and pepper, stuffing mix and form patties.
  • Potatoes cut into rings, not very subtly, put in a pan the potatoes and salt, put on top of the already formed patties.
  • Put in oven at this time 4 tablespoons mayonnaise whisk the egg, add a little salt and pepper, pour the sauce potatoes with cutlets and over again for 10-15 minutes in the oven. Grate cheese, sprinkle the potatoes with the meatballs, put in oven for about 10 minutes.


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