Lean dessert apples

Lean dessert apples


  • 6 apples
  • 2 tablespoons sugar
  • 3 teaspoons vegetable oil
  • 1 lemon
  • 2 tablespoons of wheat flour

Method of preparation

  • Clean our fruit from the skin, cleans out the cores and cut into pieces (can be done with the 1st Apple from 4ых up to 8 slices).
  • Next, dip in flour and fry in a pan with hot oil. After roasting, sprinkle with powdered sugar our slices and add lemon juice (for sprinkling every slice in small droplets).
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