Cookies in the form of hearts

Cookies in the form of hearts


  • 2 cups flour

    maybe more

  • 10 gr of baking soda
  • 250 g butter
  • 3 egg yolks
  • 200 gr sugar
  • 200 gr chopped nuts

Method of preparation

  • Flour to connect with baking soda, add oil and RUB all the ingredients to turn into crumbs. RUB the yolks with the sugar until the formation of a mass of bright color. The obtained yolk mass, mix with the butter-flour mixture, knead non-sticky dough, if necessary, add flour.
  • The kneaded dough for 15 minutes, cooled in the refrigerator. Cut using shapes from the hearts rolled to a density of 0.5 cm of the test. Ready to put the heart on the form, pre-lubricated any fat, sprinkle with nuts, send in the oven for 20 minutes.
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