Chuck Chuck with honey

Chuck Chuck with honey


  • 350 g wheat flour
  • 200 g butter
  • 100 g sugar
  • 7 eggs
  • 350 g of honey
  • 0.5 tsp. soda
  • salt to taste
  • vinegar

Method of preparation

  • Eggs, flour, salt and baking soda, previously slaked vinegar, make the dough and allow to rest in bed for about 20 minutes. Then you need to roll out the dough to a small thickness and cut into strips about 2 cm wide, then make thin strips.
  • Fry in oil until Golden brown. Boil the sugar with honey so it does not spread. Already fried straw to put in a bowl and pour prepared hot honey.
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