Chicken Breasts in sour cream sauce

Chicken Breasts in sour cream sauce


  • 2 chicken Breasts
  • 150 g hard cheese
  • 6 tablespoons sour cream
  • pepper, salt, herbs

Method of preparation

  • Each chicken fillet to beat off, to make it a little softer. For the sauce finely chopped greens dressed with three tablespoons of not very thick cream. Each chicken breast RUB with salt and pepper, then spread sour cream sauce. Put in the oven, spread top with sour cream and cheese rubbing. Cook for half an hour at a temperature in the oven to one hundred eighty degrees.
Понравилась статья? Поделиться с друзьями:
Добавить комментарий

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: