Biscuit of bran

Biscuit of bran


  • 2 separated from the yolk protein
  • 1/5 tsp sodium bicarbonate (soda)
  • 20 gr. buckwheat bran
  • 20 ml of corn oil
  • 20 ml of whey (dairy)
  • 3 tbsp flour (not too full)
  • 5 gr. sesame

Method of preparation

  • Taking two vessels in one, combine the whey, flour, soda. The second protein, bran and oil. By combining together both mixtures and knead. The dough must be made into a pellet (thickness of half an inch), sprinkle with sesame and chopped. Mode depending on the imagination (different geometric shapes or pattern of shapes). Bake at t 180 1/3 hours.
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