Snack champagne

Snack champagne


  • 150 grams of cheddar cheese
  • 150 grams Camembert or brie
  • 150 grams of Edam cheese or Gouda
  • 150 grams of cheese Dor-blue
  • 200 grams of Sultana grapes
  • 150 grams of olives
  • 100 grams walnuts
  • 150 grams Graham crackers
  • 2-3 pears

Method of preparation

  • Why it decided that champagne should be served with chocolate or fruit. But it’s not. Cheese is great for any wine, and champagne (sparkling) wines, too. Prepare a cheese plate.
  • Take 4 kinds of cheese (or more), cut cheese cubes weighing 25 grams. Spread on a plate on the bottom from left to right — first, more delicate varieties of cheese, continue to strengthen the taste. The range can be any depending on your taste and selection in the store. In the center of the plate to put olives and crackers (without salt), decorate with fruit and nuts
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