Pie with frozen berries

Winter evenings indispensable complement to a Cup of hot tea would be an easy cake baked with frozen berries. For dessert, taken cherry, strawberries, raspberries, currants, blueberries, and other options of toppings. Bakery items very quickly from products that every home owner.

The dough for the pie with berries

Cakes with currants and powdered sugar

When cooking pie from frozen berries will go different types of dough. Beautiful shortbread, curd, yeast, puff, yogurt and others. For dessert cooking you will need the oven or a slow cooker that simplifies the process. It is not necessary to use ready-made store-bought dough: its much more fragrant and softer. A good vegetable pie with berries: fresh, frozen.

Shortcake with berries

Easy dough and delicious berry excellent results. Ingredients:

  • flour is 1.75 to 2.25 tbsp;
  • cold boiled water is 3.5-4 tbsp;
  • sugar – 1 tbsp.;
  • butter – 1 PCs. (200 g).


  1. To prepare shortcake dessert with berries, flour mixed with sugar. Introduces the oil, the mixture is chopped with a knife until fine crumbs.
  2. Add water to glue the crumbs.
  3. Sand version of the test done quickly – the baby rolls into a ball and covered with plastic wrap, for 3 hours put in the refrigerator.
  4. Connect the base and the filling, pop them into the oven, the slow cooker.

Cake of puff pastry with frozen berries

Very interesting puff pastry. The ingredients of the dessert:

  • egg – 1 PC.;
  • puff pastry – 400-450 g;
  • sugar – 3,75-4 tbsp;
  • frozen cherries – 475-525 g.

Fresh dessert with tea


  1. To prepare a simple pie with frozen cherries, take 2 sheets ready puff pastry.
  2. You need to freeze the cherries, do not forget to remove the bones.
  3. To prepare a cake quickly: the most thinly rolled pastry sheet and spread on the bottom of the form, greased.
  4. The layer is laid out frozen cherries during baking it will give the juice and the cake will not dry.
  5. Cherry on top sprinkled with a small amount of sugar.
  6. Rolled out second sheet of pastry, then served them on top of the pie.
  7. The edges of the dough need to take, so as not emerged juice.
  8. Top the cake smeared a whipped egg yolk to have a delicious crust. With a fork, make several punctures.
  9. Form is placed in the preheated oven stays on 22-26 minutes.
  10. Puff pie from frozen berries completely ready. Before use it needs to stand up for about 15 minutes so he could cool down, otherwise when cut the layers begin to break down.

Pie on kefir

Banal component will give excellent results! The ingredients of the dessert:

  • frozen cherries – 450-500 g;
  • yogurt – 280-320g;
  • baking powder – 1,25-1,5 tsp.;
  • egg – 3 PCs.;
  • flour – 325-340 g;
  • vanilla sugar – 1 pack.;
  • sugar 220-230 g.

Delicate dessert with cherries


  1. To prepare a quick cake with frozen berries, whip the eggs with the sugar until a white mass.
  2. Enter the yogurt, vanilla sugar, baking powder. All the components are mixed.
  3. Small portions laid out sifted flour. The dough is made until until it enters into a creamy state.
  4. Form is covered with a layer of parchment paper, greased with butter.
  5. Poured half of the dough, put on top of the berries and prosypayutsya sugar.
  6. In the form pour the rest of the test.
  7. Make a cake in the preheated oven takes about 55-65 minutes.

Fill pie with berries

For sweetness with a striking surface will need these ingredients:

  • eggs – 2 PCs.;
  • flour – 375-420 g;
  • sugar is 90-110 g;
  • butter/margarine – 110-120 g;
  • baking powder – 0,75-1 tsp.;
  • frozen berries – 225-260 g (for the filling).

To fill:

  • flour – 1,75-2 tbsp;
  • eggs – 2 PCs.;
  • sugar is 90-110 g;
  • sour cream is 190-210 g.


  1. To cook berry pie is very simple – sugar whipped with eggs, enter the chilled butter (margarine).
  2. Mixed flour with baking powder, is added to the eggs. The finished dough should resemble a soft clay.
  3. The mixture was placed in refrigerator while making filling.
  4. To fill eggs whipped with sugar, enter the sour cream with the flour.
  5. The dough is rolled out, spread on the bottom of the form, forming high sides.
  6. Laid out the berries, poured fill.
  7. Berry dessert is cooked 35-40 minutes.

Recipes berry pie

To prepare vegetable or yeast cake with frozen berries very easily and quickly. Tasty, tender and fragrant obtained Tyrolean and filling cake, Apple pie and other desserts including pastries. To prepare a sand cake with berries at any time of the year, making such recipes and very popular among Housewives. For the filling, it is best to use strawberries, blueberries, currants, cherries.

Pie from frozen blueberries

Baking with blueberries

Treat with blueberries will delight the whole family. Ingredients:

  • blueberry frozen 650-720 g;
  • powdered sugar – 1-2 tbsp;
  • butter – 140-160 g;
  • vanilla sugar – 10-12 m;
  • flour – 250-290 g;
  • cheese (mascarpone) – 480-490 g;
  • egg – 3 PCs.


  1. Thawed and washed blueberries, dried on a paper towel.
  2. Laid out in a bowl the butter, egg (1 piece) and flour – knead the dough, after which it is placed for 30-35 minutes in the refrigerator.
  3. The cottage cheese pounded with sugar, add the remaining eggs.
  4. The mixture is introduced vanilla sugar.
  5. In the form laid out the rolled out layer of dough, made high sides.
  6. Is curd with berries.
  7. Pie with frozen berries baked 30 minutes in a preheated 200 degree oven. Before serving sprinkle the dessert with powdered sugar.

With cottage cheese and berries

Cheese and berry sweetness

Useful cheese and berry treat will win over children and adults. Ingredients:

For the dough:

  • baking powder – 1 tsp;
  • flour – 190-210 g;
  • egg – 1 PC.;
  • butter – 140-160 g;
  • sugar is 90-110 g.

For the filling:

  • cheese 490-510 g;
  • egg – 2 PCs.;
  • sugar is 90-110 g;
  • sour cream – 90-110 g;
  • frozen berries – 180-260 g (optional).


  1. If you want to make cheesecake with berries, first sift the flour with the baking powder.
  2. Pre-chilled butter cut into small pieces, is added to the flour – all components are pulverized. The result is a uniform crumb.
  3. Is injected into the egg, whipped with sugar, and knead the dough, then wrapped in plastic and placed for 30 minutes in the refrigerator.
  4. Cheesecake dessert is obtained with a soft filling. Curd wipe through a sieve and mix with eggs, a sour cream, sugar.
  5. The rolled out dough in the form, then poured curd and are laid on top of the berries.
  6. Bake 35 minutes in well-heated oven.

Baking with frozen cherries

A loaf of mesh

Sweets with cherry flavor is always pleasant and appropriate. Ingredients:

  • flour – 90-110 g;
  • powdered sugar – to taste;
  • butter 45 to 55 g;
  • egg – 1 PC.;
  • cherry frozen – 280-330 g;
  • vanilla sugar – 1 packet;
  • baking powder – 5-7 g;
  • sugar is 120-130 g.


  1. The oil is triturated with vanilla and regular sugar.
  2. Is injected into the egg and flour mixed with baking powder.
  3. The finished dough spread on the bottom of the form, greased.
  4. On top of distributed cherries and prosypayutsya sugar.
  5. Form fit for 40-45 minutes in preheated oven.
  6. Chilled pastry sprinkled with powdered sugar.

Pie frozen strawberries

Strawberry treat

Continue strawberry season delicious dessert! Ingredients:

  • strawberry frozen 280-330 g;
  • baking powder – 7-9 g;
  • cheese – 290-330 g;
  • butter is 140-160 g;
  • sour cream – 20-35 g;
  • flour 7-8 tbsp;
  • vanilla sugar – 1 packet;
  • sugar, white – 180-210 g;
  • eggs – 2 PCs.


  1. To prepare pie with frozen strawberries, first, the butter is ground on a grater, add the sugar and eggs (1 PC).
  2. Attached flour mixed with baking powder and knead the dough, then placed for 30 minutes in the refrigerator.
  3. Blender whipped cottage cheese with sour cream, white and vanilla sugar, egg.
  4. Put the dough on the bottom of the form, the top is a layer of cream and strawberries.
  5. Bake 40 minutes in preheated oven.

Recipe flan

Treat with fruit

Try to make an open pie with berries as pictured culinary magazines. Ingredients:

For the dough:

  • flour – 280-310 g;
  • salt – 1 pinch;
  • sour cream – 120-130 g;
  • egg – 2 PCs.;
  • butter or margarine – 120-130 g;
  • baking powder – 6-8 g;
  • sugar 55-65 g.

For the filling:

  • vanilla – 3-5 m;
  • frozen berries – 290-310 g;
  • sugar – 70-80 g;
  • potato starch is 1.75-2 tbsp;
  • sour cream – 90-110 g;
  • eggs – 1 PC.


  1. Knead shortbread dough, then rolled the bottom of the form, set out the starch and berries.
  2. Mixed sour cream with sugar, egg and vanilla.
  3. The resulting composition filled with berries.
  4. Form is placed in a heated oven.
  5. After 40 minutes open the cake is ready.

Video: Sweet cake of puff pastry with berries

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